January 8, 2013

Nom, nom, nom

I think because of the new year I've had food on the brain looking out for healthy recipes
 
 
This flank steak topped with Gorgonzola cheese looks tasty, but not so healthy...maybe it will be a Valentine's day treat?
 
 
Roasted acorn squash with rosemary is a step in the healthy direction.
 
 
Angle food cake layered with cool whip and berries...I'm pretty sure this is actually pound cake with some sort of real cream frosting, but I'm trying to keep it healthy!
 
 
Kabobs with Parmesan orzo...making this tonight, but with chicken.
 
 
Spaghetti squash with shrimp.  Pretty sure I'd rather have real pasta but I'll give it a try at least once!

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